Why is a baker’s dozen 13? There are multiple theories as to how it started. Some say it was a 13th century thing, when English King Henry the Third was annoyed by small loaves of bread. Some say the convention has more modern origins. Master Storyteller Jonathan Kruk joins us once more to offer another take on the origin of the Baker’s Dozen, in the old Dutch colonial town of Beverwyck, just in time for the holidays.